Sear the tuna. Clean the avocado and red onion. Chop celery, red onion and green onion into small pieces.

Mix the tuna and avokado together with a kausian kavla into a smooth mass.Stir in celery, both onions, mayonnaise and mustard.

Mix in the ground Salt and pepper.

Warm the tortilla leafed pan.

Place the frilliselehed Ning Sinna on the frilliselehed tortilla.

Roll the tortillas tightly and serve. Good morning!