Pizza with Chorizo on a Cottage Cheese Crust

Preheat the oven to 200 degrees. Mix cottage cheese and eggs together and gradually mix in the flour. Season with salt.

Divide the dough in two and place on a baking sheet lined with baking paper.

Bake the pizza bases in the oven for about 20 minutes, until they are golden on top.

Peel and slice the red onion, halve the olives and cut the mozzarella into thin slices.

Add the dried herbs to the tomato sauce and season the sauce with salt and pepper.

When the top of the dough is nicely golden, add the tomato sauce, chorizo, olives, red onion and mozzarella and bake for up to 10 more minutes.

Serve the pizzas and enjoy. Enjoy!