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Lemongrass Chicken & Rice

Lemongrass is a great seasoning for Asian-inspired dishes. In this recipe it flavours the fried chicken. Serve with cooked rice and cucumber seasoned with chilli flakes – refreshing with a little kick.

Clock Icon25 min
Dairy-free

Rice:
2 pkgrice
Chilli cucumber:
1 cucumber
a pinch of salt
a pinch of sugar
1 pkgchili flakes
1 pkgsesame oil
Chicken:
1 onion
2 garlic clove
2 lemongrass
1 pkgchicken breast fillets
1-2 tbspoil
0.5 tspsalt
a pinch of black pepper
1 pkgsoya sauce
1 pkghoney
3 tbspwater

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Fresh, zesty Lemongrass Chicken with Rice

Lemongrass Chicken with Rice is a quick, Asian-inspired dinner that feels light yet satisfying. Fragrant lemongrass brings a bright citrus aroma to pan-fried chicken, while the cucumber tossed with chili flakes, a touch of sugar, salt, and sesame oil adds a cool crunch and gentle heat. It’s perfect for busy weeknights when you want something fast and flavorful, but it also works beautifully for a casual dinner with friends.

Why Lemongrass Chicken with Rice stands out

This dish is all about bold, clean flavors: juicy chicken breast, sweet onion, and garlic meet thinly sliced lemongrass for that signature fresh bite. Soy sauce adds savory depth, honey rounds everything out with a soft sweetness, and a quick simmer creates a glossy, well-seasoned finish. With lean protein and a balanced portion of rice, it’s a great choice when you want a nourishing meal that doesn’t feel heavy.

Easy prep tips and flexible variations

Slice the lemongrass as thinly as possible so its flavor releases quickly into the sauce. Avoid overcooking the chicken—brief browning followed by a short simmer keeps it tender. Want more heat? Add extra chili flakes to the pan or finish with a pinch on top. You can swap honey for brown sugar or maple syrup, and add quick-cooking vegetables like bell pepper strips or shredded carrots to make it even more colorful.

Best sides and pairings for Lemongrass Chicken with Rice

Serve it hot over fluffy basmati rice, with the spicy sesame cucumber on the side for contrast. For a fresh finish, sprinkle with toasted sesame seeds or sliced spring onion. Pair with sparkling water and lime, iced lemon water, or warm ginger tea to complement the lemongrass notes.

A fast, family-friendly favorite you’ll repeat

Lemongrass Chicken with Rice is simple, dairy-free, and easy to adjust to your taste—ideal for everyday meals or effortless entertaining. Make it once, and it may just become your new go-to.

The Lemongrass Chicken with Rice recipe was developed by Yummy's professional chefs and has been tested in Yummy's test kitchen.

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