Quesadillas with Chicken & Pineapple

Name: Quesadillas with Chicken & Pineapple
Cook time: 25 min
Yield: 4 meals
Ingredients: tomato; red onion; red pepper; lime; a pinch of salt; a pinch of black pepper; a pinch of sugar; chicken breast fillets; spice mix; yogurt; pineapple slices; tortillas; grated cheese

Chicken quesadillas with spicy tomato-pepper salsa and a surprising hint of pineapple sweetness – the perfect combination.

25 min

contains milk

: 2 tomato; 2 red onion; 2 red pepper; 0.5 lime; a pinch of salt; a pinch of black pepper; a pinch of sugar
: 1 pkgchicken breast fillets; 1 pkgspice mix; a pinch of salt
: 1 pkgyogurt; 0.5 lime; a pinch of salt; a pinch of black pepper
: 2 pkgpineapple slices; 1 pkgtortillas; 2 pkggrated cheese

Tip

The heat should be rather low or medium so that the tortilla does not burn while the cheese melts in the middle. You can use, for example, a plate to turn the tortilla. Place the plate on top of the pan and turn over. Then slide the tortilla back into the pan.

1
Drain and chop the pineapple. Wash and dice the tomato, red onion, and bell pepper.
2
Prepare the salsa: place the diced tomato, bell pepper, and red onion in a bowl. Season with a little sugar, salt, pepper, and half of the lime juice.
3
Mix the Greek yogurt with the remaining lime juice and season with salt and pepper.
4
Cut the chicken fillet into strips. Heat oil in a pan and fry the chicken for 3–4 minutes, or until fully cooked. Add the fajita seasoning and a little salt. Remove the chicken from the pan.
5
Heat a clean pan over medium heat without oil. Place one tortilla in the pan, then top with some of the chicken, chopped pineapple, salsa, and grated cheese. Place another tortilla on top. Cook on both sides for about 5 minutes, until the tortillas are lightly golden and the cheese has melted in the center.
6
Serve the chicken quesadillas with tomato-pepper salsa and pineapple.

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Chicken Quesadillas with Tomato-Pepper Salsa and Pineapple - A Flavorful Delight for Any Occasion

Meet this delightful recipe that combines spicy tomato-pepper salsa with the sweet hint of pineapple in chicken quesadillas. This recipe is perfect for a quick lunch or a relaxing dinner with family and friends.

Why Choose Chicken Quesadillas with Tomato-Pepper Salsa and Pineapple?

The combination of chicken quesadillas and tomato-pepper salsa offers a truly flavorful and balanced experience. The recipe features the diverse taste of spicy salsa mingling with the sweetness of pineapple, providing something exciting for every palate. This dish is relatively low in calories compared to traditional Mexican dishes, yet high in protein, keeping you energized throughout the day.

Quick Tips for Perfect Preparation

Prepare your ingredients the night before by slicing all the vegetables and chicken fillets. To avoid burning the tortillas, cook them over low to medium heat and use a plate for flipping. Simply place a plate over the pan, flip, and slide the tortilla back.

Perfect Sides and Pairings

Serve these chicken quesadillas with fresh salsa and lime wedges for added freshness. They pair beautifully with a light green salad drizzled with lemon juice or a refreshing drink like chilled lemonade. You can present the quesadillas on a large platter so everyone can cut their own portion.

A Delicious and Practical Choice for Every Occasion

Chicken Quesadillas with Tomato-Pepper Salsa and Pineapple are an easy, refreshing, and flavorful meal, ideal for everyday meals or special occasions. Try this recipe today and enjoy its uniqueness!

The Chicken Quesadillas with Tomato-Pepper Salsa and Pineapple recipe was developed by Yummy's professional chefs and has been tested in Yummy's test kitchen.

Yummy delivers recipes created by professional chefs along with handpicked ingredients straight to your doorstep. With Yummy, your everyday cooking becomes easier and tastier.

Quesadillas with Chicken & Pineapple

Ingredients

Recipe

Nutrition values (per 100g)

Recipe

Nutrition values (per 100g)

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