Tostadas with Bean Paste, Lime Rice & Salsa
The star of this recipe is a flavorful bean paste made from kidney beans. It's an excellent source of protein. Served alongside are lime-seasoned rice and fresh salsa. In our test kitchen, this recipe earned a 6 out of 5 rating!
30 min- Rice:
- 2 pkgrice
- 1 lime zest + juice
- Bean paste:
- 3 garlic clove
- 2 pkgbeans
- 4 tbspoil
- 1 tspsalt
- 0.5 tspblack pepper
- 1 pkgroman cumin
- 1 lime zest + juice
- 0.5 pot of coriander
- Salsa:
- 4 tomato
- 0.5 pot of coriander
- 1 chili
- 0.5 tspsalt
- 2 tspsugar
- 1 tbspwine vinegar
- 0.5 tbspoil
- In addition:
- 1 pkgtortillas
- 2 tbspoil
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Flavorful Tostadad with Bean Paste, Lime Rice, and Salsa: A Nutritious Delight
Discover a symphony of flavors with Tostadad with Bean Paste, Lime Rice, and Salsa. This dish is centered around a rich and savory bean paste, made from red beans—a fantastic source of protein. Ideal for a speedy lunch or as a delightful dinner choice, it brings together freshness, spice, and a touch of tanginess.
What Makes Tostadad with Bean Paste Special?
The unique taste and nutritious profile of Tostadad with Bean Paste make it a standout choice. Red beans provide a depth of flavor along with high protein and fiber content, making these tostadad both filling and nutritious. Paired with zesty lime rice and fresh salsa, they create a meal that satisfies both the palate and the body’s nutritional needs. The combination of spicy bean paste, tangy lime, and refreshing salsa is what sets this dish apart.
Simple Tips and Variations for Bean Paste Preparation
To ensure your bean paste has the perfect texture, make sure to drain the beans thoroughly. Add half a chopped chili to the bean paste if you like an extra kick. Avoid overcooking the lime rice to maintain its fluffiness. Blending coriander with beans into a smooth mixture adds a flavor-rich layer. When roasting tortillas, watch them carefully to keep them from becoming too hard.
Perfect Sides for Serving Tostadad with Bean Paste
Serve the tostadad immediately to maintain the fresh flavors of the components. They pair wonderfully with a side of green salad or slices of avocado. For a beverage, consider opting for a refreshing herbal infusion or fruit juice. Present each component in separate bowls, allowing everyone to create their favorite tostadad combination.
Tostadad with Bean Paste – A Deliciously Versatile Choice for Any Occasion
Tostadad with Bean Paste, Lime Rice, and Salsa is a quick and healthy option great for both everyday meals and special occasions. Vegan-friendly and taste-rich, this dish is a must-try. Bring exciting new flavors to your table today with this nutritious and satisfying dish.
The Tostadad with Bean Paste recipe was developed by Yummy's professional chefs and has been tested in Yummy's test kitchen.
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