
- Soup:
- 1 pkgpotatoes
- 3 carrot
- 1 onion
- 1 pkgchicken breast fillets
- 2 tbspoil
- 1 tspsalt
- 0.5 tspblack pepper
- 1 pkgtandoori paste
- 1 pkgcoconut milk + a splash of water
- approx. 6 dl water
- 2 tbspsoya sauce
- 1 pkgcoriander
- 1 lime juice
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Indian Chicken Soup with Tandoori Paste: A Spicy and Flavorful Delight!
Indian Chicken Soup with Tandoori Paste is a wonderfully spicy and flavorful dish perfect for warming up and invigorating your taste buds on those cooler days. With a quick preparation time of just 35 minutes, this soup is an excellent choice for busy weekday nights or when you wish to treat family or friends with something especially rich and soothing.
Why Indian Chicken Soup with Tandoori Paste Stands Out?
The unique flavor of this soup is highlighted by the rich tandoori paste and coconut milk combo, creating a deep and luxurious Indian flavor profile. Finished with fresh coriander and lime juice, it adds a fresh touch to the warm spices. Plus, being dairy-free, it's a great alternative treat for those avoiding dairy products.
Quick and Easy Preparation Tips
Preparing Indian Chicken Soup with Tandoori Paste is simple and speedy. Follow a few crucial steps such as bringing the soup to boil and simmering until the potatoes are tender, and you'll have a delectable soup ready in merely 35 minutes. If preferred, substitute the chicken with tofu to make it vegetarian-friendly.
Ideal Serving Suggestions for Indian Chicken Soup
Serve the Indian Chicken Soup promptly after preparation to enjoy its fresh flavors fully. It can be delightfully served family-style in the center of the table alongside a simple green salad or soft naan bread for a complete meal.
A Delicious and Versatile Choice for Any Occasion
Indian Chicken Soup with Tandoori Paste is a versatile and flavorful dish. With its roasting spices and straightforward preparation, it's an ideal addition to everyday meals or a special occasion when you want to impress. Try this delightful dish today!
The Indian Chicken Soup with Tandoori Paste recipe was developed by Yummy's professional chefs and has been tested in Yummy's test kitchen.
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