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Pan-Fried Salmon, Potatoes & Dill Sauce

Pan-fried salmon is one of Yummy’s most popular dishes. In this recipe, the salmon is served with a refreshing sour cream sauce, crushed potatoes, and a side salad.

Clock Icon35 min
Gluten-freeContains fish

Potatoes:
1 pkgpotatoes
0.5 tspsalt
3 tbspbutter
Sauce:
1 pkgsour cream
a pinch of sugar
a pinch of black pepper
1 pkgdijon mustard
2 tbsp lemon juice
0.5 pkgdill
Salad:
1 pkgsalad
1 cucumber
1 tbspolive oil
a pinch of salt
a pinch of black pepper
Salmon:
1 pkgsalmon
1 tspsalt
a pinch of black pepper
1 tbspoil
2 tbspbutter
2 tbsp lemon juice
In addition:
0.5 pkgdill

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Pan-Seared Salmon Fillet with Dill Sauce and Potatoes – A Delicious Combination to Delight

The pan-seared salmon fillet with dill sauce and potatoes is a dish that combines fresh ingredients with delightful flavors. This recipe is perfect for both busy weekdays and leisurely weekend meals. The delicious salmon is served with a refreshing sour cream sauce, mashed potatoes, and salad, creating a memorable taste experience.

Why Choose Pan-Seared Salmon Fillet with Dill Sauce and Potatoes?

The specialty of this recipe lies in its fresh and delicious flavors. The salmon fillet is cooked to perfection, complemented by the freshness of lemon juice. Additionally, the sour cream sauce, with a hint of Dijon mustard and fresh dill, adds a delightful spicy touch to the dish. This meal is gluten-free and packed with healthy ingredients like salmon, an excellent source of omega-3 fatty acids, and fresh vegetables.

Easy Preparation Tips and Variations

To simplify preparation, you can boil the potatoes in advance and mash them just before serving. It's best to sear the salmon fillets on a hot pan to achieve a beautiful crust. If you want an alternative to salmon, try pan-seared tofu or chicken. Substitute the sour cream with a plant-based option if you prefer a dairy-free version.

Perfect Side Dishes and Serving Suggestions

This salmon dish pairs perfectly with a light green salad and fresh bread. You can serve the salmon traditionally on a plate or beautifully arranged on a serving platter for a family-style meal. Refreshing mineral water or lemon-infused water makes an excellent beverage choice.

Pan-Seared Salmon Fillet – A Versatile Delight for Everyday and Special Occasions

This recipe is not only delicious but also versatile, suitable for various occasions. It's easy to prepare and brings flavors to the table that delight diners of all ages. Try this delightful salmon fillet with dill sauce and potatoes today and enjoy its fresh flavors.

The Pan-Seared Salmon Fillet with Dill Sauce and Potatoes recipe was developed by Yummy's professional chefs and has been tested in Yummy's test kitchen.

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