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Potatoes:
1 pkgpotatoes
1 tspsalt
3 tbspbutter
Steaks:
2 pkgpork sirloin
1 tbspoil
2 tbspbutter
1 tspsalt
1 tspblack pepper
1 pkgcream + splash of water
1 pkgdijon mustard
2 tbspsoya sauce
Salad:
1 pkgfrillice salad
1 pkgcherry tomatoes
a pinch of salt
1 tbspoil
1 pkgbalsamic vinegar 15ml

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Succulent Pork Fillet in Mustard Cream Sauce with Mashed Potatoes and Fresh Salad – Enjoy a Flavorful Meal

Indulge in the rich flavors of Pork Fillet in Mustard Cream Sauce with Mashed Potatoes and Fresh Salad, perfect for both a regular dinner or a special occasion. The creamy mustard sauce coats the tender pork beautifully, pairing wonderfully with mashed potatoes and a crisp side salad.

What Makes Pork Fillet in Mustard Cream Sauce Special?

This dish is distinguished by its luscious mustard cream sauce, enriched with soft pork fillets. The dish harmonizes sweet cherry tomatoes and crunchy salad, offering a balanced culinary experience. High in protein, this dish keeps you full and energetic throughout the day.

Effortless Cooking Tips and Variations

For easier cooking, gently pound the pork fillet slices to make them thinner, ensuring they brown evenly. If the pan gets crowded, cook the pork in batches. For a twist, add more mustard to spice up the sauce or mix herbs into the mashed potatoes for an extra herbal flavor.

Ideal Sides and Presentation – A Feast for the Senses

Serve the Pork Fillet in Mustard Cream Sauce with soft mashed potatoes and fresh salad. Consider offering some thin slices of bread to soak up the delicious sauce. Present this dish directly from the pan on plates to emphasize its homey and straightforward nature.

A delectable Choice for Both Regular and Special Meals

Pork Fillet in Mustard Cream Sauce with Mashed Potatoes and Fresh Salad is a simple yet elegant meal perfect for everyday dining and special events. Try this recipe today and let your family enjoy its robust flavors and delightful aromas.

The Pork Fillet in Mustard Cream Sauce with Mashed Potatoes and Fresh Salad recipe was developed by Yummy's professional chefs and has been tested in Yummy's test kitchen.

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